Gut-Check Tour – Day 9

This entry is part of a series recounting our experiences on a two-week RV trip we took to southern Mississippi, Alabama and northern Florida. The goal of this trip was to test ourselves, our two cats, and our rig to make sure we all have what it takes to be full-timers. While we posted highlights of our trip on Instagram and Facebook, these entries are some behind-the-scenes notes on our trip and experiences.

Sunday, April 15, 2018 – Escapees Rainbow Plantation RV Park, Summerland, Alabama

We survived the rainstorm of the previous night without any lasting damage that we can find. I did find some water in the overhead compartment in the little bin under the window. I think it was due to condensation dripping from the window as I could not find any moisture on the walls or ceiling. We’ve had water in this area before and it’s always been when there was condensation on the windows. Once again, we’ll need to keep an eye on it.

The drip that was coming from the vent hood over the stove stopped during the night when the rain stopped. I guess that could have been condensation inside the vent pipe dripping back onto the counter, but we’ll see. It was still kind of warm outside when that drip started, so the vent pipe may not have been cool enough to cause condensation.

Since it’s Sunday, I fixed cinnamon rolls for breakfast, which is our RVing tradition. After breakfast I took a 35-minute walk around the park. The weather was clear, breezy and cool, with temperatures in the 50’s during my walk.

We decided to do some exploring in Fairhope and Mobile. I found a restaurant on Happy Cow, the Sunflower Cafe in Fairhope, and one reviewer said they had vegan Reubens. That’s Andy’s favorite sandwich, so we decided to go there, and then go to tour the USS Alabama in Mobile.

We found the Sunflower Cafe in a small strip center. It’s a cute place, but unfortunately on Sunday they have a special brunch menu, and the Reuben was not on the menu. We went with the vegan breakfast burrito which came with roasted potatoes, fruit salad and a vegan muffin. It was delicious, probably much better than the Reuben would have been. We also had their blueberry iced tea which was also very good.

After finishing our meal, we drove to Mobile to visit the USS Alabama Battleship Memorial Park. I had no idea it was so large. It cost us $13 each to take the tour (we got the senior rate, regular rate is $16), and the tour included the battleship, the submarine USS Drum, and all the aircraft on the premises.

We spent about two hours just inside the battleship USS Alabama. It was fascinating! They had the tour divided into three separate routes, Yellow, Red and Green, so you could concentrate on a particular area if you were limited in time. Of course, we did all three routes. We climbed stairs, we crawled into gun turrets, Andy tried out one of the bunks, we did everything possible on that ship.

Next we toured the USS Drum, a submarine that is dry-docked next to the Alabama. That was a cool tour as well, as we got to climb up into the conning tower. Definitely tight quarters!

By then we were both pretty tired and it was 4:30. We didn’t get to look at all the aircraft that they have parked around the property, but you can’t get inside those anyway. But we had a great time, and definitely recommend anyone with an interest in history visit this site. By the way, the park is totally privately funded with no tax payer support. I find that both interesting and sad.

We got back home about 5:30 and had a dinner of leftover Wild Rodeo salad, brown rice salad, and I made a fruit salad to go with it. I’m exhausted and going to bed early. Tomorrow is moving day, so I need to rest up for the drive.

One thought on “Gut-Check Tour – Day 9

  1. Pingback: Gut-Check Tour – Let’s Review! | Just Call Us Nomads

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